All gourmet entree's are served with a starter garnde salad, and your choice of side and vegetable of the day!

The Stockade:
Fresh Chicken, Marinated in Maple and Balsamic Sauce, Dusted with a roasted garlic and pepper spice, baked to perfection, served
with a home-style stuffing!

1/4 Chicken $11.49 1/2 Chicken $ 18.99

The Pier:
10oz. Strip loin steak, grilled the way you want it, served with sauteed mushrooms
$19.49

The Navigator:
A gently poached salmon steak, over a sweet pepper medley, lemon, and fresh dill
$18.49

The Admiral:
tender pork loin chops, simmered in a creamy mushroom gravy, goodness in every bite!
17.99